Vietnam earned some 3.3 billion USD from vegetable and fruit exports during January-October, up 15.5 percent from the same time last year, the Agro Processing Market Development Authority (AgroTrade) under the Ministry of Agriculture and Rural Development has said.
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Of the total shipments, 90.3 percent were raw products while the processed ones only accounted for 9.7 percent.
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Vietnam earned some 3.3 billion USD from vegetable and fruit exports during January-October.
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China remained the largest market of Vietnamese fruits and vegetables. Vietnam shipped nearly 2.2 billion USD worth of the products to the neighboring country in the first nine months of the year, a year-on-year surge of 10.4 percent.
Strong growth was seen in the exports to Thailand (35 percent), Australia (31.6 percent), the US (30 percent), and the Republic of Korea (24.4 percent).
In October, Vietnam splashed out 134 million USD on purchasing foreign fruits and vegetables, raising the total import value of these products in the ten-month period to 1.43 billion USD, rising 13.1 percent against the same period last year.
The AgroTrade said that many fruit and veggie processing plants will be put into operation in the last months of 2018, helping Vietnam improve its production capacity in order to realise its set goal of 4 billion USD in export revenue this year.
Israeli technology helps preserve lychee fruit
(BGO) - The Centre for Advanced Science and Technology Application (Department of Science and Technology in Bac Giang province) is implementing the national project of “Researching the application of technology of Israeli Juran company on preserving lychees and some other fruits for export”.
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Seeking markets for lychee fruit
(BGO)- When
every lychee season comes, the provincial People’s Committee of Bac Giang
province (PPC) and its related agencies join hands to find the markets. The
bumper lychee crop of this year is likely to burden consumption. BGO’s reporter
had an interview with Tran Quang Tan, Director of the provincial Department of
Industry and Trade (DOIT) about DOIT’s initiative to boost consumption and
price of this fruit.
Source: VNA
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