Bac Giang approves for 56 key, signature and potential farm produce

Updated: 09:17, 28/12/2023

BAC GIANG - The People's Committee in Bac Giang province has just approved for the list of key, signature and potential agricultural products of Bac Giang province, including 7 key, 15 signature and 34 potential products.

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According to this list, key products include pig, chicken, lychee, rice, various vegetables, rice noodle and Yen The tea.

Sugar apple is one of the key products of Bac Giang province. Photo: People in Huyen Son commune (Luc Nam) harvest sugar apples.

Typical products are honey, wine, Da Mai vermicelli, rice paper, Kim Ngan vinegar, sugar apple, Hoang Luong water dropwort, mushrooms, Tan Yen peanuts, Tang Tien rattan, Nam ginseng, yellow flower tea, fish, orange and grapefruit.

Potential products feature goat, buffalo, cow, horse, longan, jujube, guava, star apple, all kinds of melons, watermelon, pineapple, HN88 corn, sweet potato, taro, potato, dragon fruit, chestnut, medicinal herb, Thanh Luan purple Morinda officinalis, deer antler, banh chung, Tho Ha rice sheet, soy sauce, civil fine arts carpentry, Ngoi village pottery, chit broom, bamboo broom, onion and garlic, Son Dong vermicelli, bamboo shoot, chicken egg, flower, Mr. Phu waffles and pigeons.

The list of key, signature and potential agricultural products is the basis for considering and supporting businesses, organizations and individuals to benefit from mechanisms and policies according to the provisions of Decree No. 57/2018/ND-CP dated April 17, 2018 of the Government.

Nguyen Huong

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