To realize the target, CRVG has launched many promotion programmes to stimulate the consumption of Luc Ngan lychee while selling lychee at 38 Big C and GO supermarkets across the nation, exporting Bac Giang lychee to Thailand and arranging good positions to display and introduce the products at these above mentioned supermarkets.

Central Retail Vietnam Group consumes Luc Ngan lychee.

According to Nguyen Thi Phuong, Vice General Director of CRVG, the group has assigned officers to directly inspect and supervise the lychee production of many households in Luc Ngan district for months. The fruits are cared properly as the procedure to ensure good quality and appearance.

As schedule, CRVG will organize Lychee Promotion and Introduction Week in Hanoi to introduce the fruits to the customers.

To date, CRVG has consumed 125 tonnes of lychees at Big C supermarket chain in Ho Chi Minh and Da Nang cities.

The lychees exhibited and sold at Big C supermarket are certified as 4 star One Commune One Product.

Apart from providing fresh lychee, the group also introduces to customers about several products which are processed from lychee such as lychee ice-cream, lychee flan cake, lychee juice, gracilaria lychee pudding, lotus seed and lychee pudding...

Bac Giang selects 66 orchards to promote lychee tourism

(BGO) – Implementing the instruction from the Chairman of Bac Giang provincial People’s Committee about some key task in lychee consumption in 2020 season, the provincial Department of Culture, Sports and Tourism has coordinated with the People’s Committee in Luc Ngan district to select the orchards to introduce and promote to the travel agencies.

Japanese experts arrive in Vietnam to check fresh lychee for export

A delegation of Japanese experts arrived in Vietnam on June 3 to supervise the quarantining of fresh lychee expected to be exported to Japan shortly, according to the Plant Protection Department at the Ministry of Agriculture and Rural Development.

Bac Giang launches tours of lychee seasons

(BGO) – In response of Programme “Vietnamese people travel Vietnam”, the Department of Culture, Sports, Tourism (DoCST) in the northern province of Bac Giang has issued document to suggest Luc Ngan district People’s Committee, the provincial Tourism Association, Center of Tourism Information and Promotion, Travel agencies and local tourism sites to accelerate the implementation of various tour to visit and experience the lychee in the province.

Luc Ngan orchard owners apply biosafety procedure to care for lychee farms

(BGO) -  As the key lychee production area in the northern province of Bac Giang, together with harvesting early ripen lychee, the orchard owners in Luc Ngan district are now focusing on the main lychee and late ripen lychee areas to ensure the quality and safe products.

Many enterprises and cooperatives join hands in lychee consumption

(BGO) – According to the Center of Industrial Encouragement and Trade Promotion (CIETP) (Department of Industry and Trade), Bac Giang province has to date consumed about 16,000 tonnes of early ripen lychee.

Hoang Phuong