Bac Giang supports 20 subjects to build OCOP products
Hanh Thai Chu rice noodle is rated three star OCOP product. |
They included sweet pomelo of Trung Sau Sweet Pomelo Cooperative; Sli cake of Thien Phu Cooperative (Yen The district); baked cinnamon pate and smoked pork leg of Binh Minh Organic Agriculture Cooperative (Hiep Hoa district); meat cooked with shrimp paste of Quyet Thang General Business Cooperative and colorful sticky rice of Huong cua nui Culinary Association (Lang Giang district); yellow flesh orange of Tan Moc Agricultural Service and Consumption Cooperative, Kien Thanh wine of the Wine Production and Consumption Cooperative in Kien Thanh commune (Luc Ngan district) among others.
The provincial Farmers’ Association consulted to complete the organization, production programe; select the consumption market and customers; support to fulfil the missing part in the document proposing to recognize OCOP product.
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